Sometimes you just have to take the time to nap, catch up with friends, run errands, and make a home cooked meal. And that's what this past weekend provided us. Well, the weekend started on Friday night with ambitious plans. Andrea and I thought we could eat all of these in one night after eating deep dish pizza.
Well, the effort failed miserably. We didn't even manage to finish one apiece. Instead, there are two whole cupcakes sitting in my freezer for the night we decide to stay in. Since I kicked the weekend off in a food comma, I basically tossed the original plan of home projects out the window. Why not continue with this theme of baked goods? Good idea, right? That's why I baked some pumpkin chocolate chip bread.
Since Sunday was the first truly chilly day in the District (I don't believe we broke 60.) with the threat of rain lingering, I figured I might as well make a big pot of chili too. Looks like we'll be eating this for at least two more meals. When will I remember that you cannot make just a little bit of chili?
I hope you had a good weekend with your loved ones. I'm slowly coming out of the food hangover and making scheduling some quality time with my gym membership.
