Well you get the idea. After reading about Tracy's approach to prepping for the week and her recommendation for "An Everlasting Meal - Cooking with Economy and Grace" by Tamar Adler, I immediately placed an order.
"An Everlasting Meal" is a collection of essays about cooking and taking the time to truly relish each meal. Relishing each meal so much that you stretch that meal into the next. Tamar reminds you to pause in your busy day and simply enjoy your meal. She has a way with words that has me craving a simple pot of beans drizzled with olive oil and a hearty slice of bread.
"There are times when I can't bear to think about cooking. Food is what I love, and how I communicate love, and how I calm myself. But sometimes, without knowing why, it is drained of all that."After reading that paragraph, I couldn't help but feel more connected to the author. This book was exactly what I needed to rekindle my love with the process of cooking. I recommend it for anyone wanting to rethink their approach to cooking.
